Two-Ingredient Dough Air Fryer Pretzel Bites

Two-Ingredient Dough Air Fryer Pretzel Bites

Food Wiki
Just four ingredients in total are required to whip up these air fryer pretzel bites, boasting a soft and chewy interior while sporting a crispy exterior. The dough consists of only two ingredients and doesn't necessitate any rising time. Pair them with a cheese dip or your preferred dipping sauce.
Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Course Snack
Cuisine world cuisine
Servings 8
Calories 153 kcal

Ingredients
  

Two Ingredient Dough

  • 1 cup plain Greek yogurt
  • 1 ¼ cups self-rising flour, plus more for kneading

Topping

  • 4 tablespoons unsalted butter, melted
  • 2 teaspoons kosher salt

Instructions
 

  • Preheat an air fryer to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Dust a cutting board with self-rising flour.
  • Place Greek yogurt in a bowl. Add 1 1/4 cups self-rising flour and stir until mixture forms a ball. Turn out ball onto the cutting board and knead until smooth.
  • Cut dough into 4 equal portions. Roll each portion into ropes. Cut one rope into 1-inch pieces and place pieces in the basket of the air fryer.
  • Cook for 3 minutes. Shake and cook 3 additional minutes. Brush each pretzel bite with melted butter and cook 3 minutes more.
  • Transfer pretzel bites to the prepared baking sheet using tongs. Brush with melted butter again and sprinkle with kosher salt. Repeat with remaining ropes.

Nutrition

Calories: 153kcalCarbohydrates: 16gProtein: 4gFat: 9gSaturated Fat: 5gCholesterol: 21mgSodium: 745mgPotassium: 26mgFiber: 1g
Keyword Two-Ingredient Dough Air Fryer Pretzel Bites
Tried this recipe?Let us know how it was!
Article Categories:
Pretzel Recipes

Comments are closed.