Cinnamon-Accented French Toast

Cinnamon-Accented French Toast

This French toast recipe features a double dose of cinnamon spice: infused in the batter and sprinkled with a crunchy cinnamon sugar coating. It's absolutely divine!
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine world cuisine
Servings 6 slices
Calories 109 kcal

Ingredients
  

  • 3 eggs, beaten
  • 2 teaspoons white sugar
  • 1 teaspoon milk
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 6 slices bread
  • cooking spray

Instructions
 

  • Mix beaten eggs, sugar, milk, cinnamon, and salt together in a large, shallow bowl. Dip bread slices into egg mixture to coat.
  • Spray a skillet with cooking spray and heat over medium heat. Working in batches, cook bread in the hot skillet until browned, 2 to 3 minutes per side.

Nutrition

Calories: 109kcalCarbohydrates: 15gProtein: 5gFat: 3gSaturated Fat: 1gCholesterol: 93mgSodium: 302mgPotassium: 60mgFiber: 1gSugar: 3gCalcium: 55mgIron: 1mg
Keyword Cinnamon-Accented French Toast
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Article Categories:
French Recipes

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