Cheese & Pineapple Canapés
Elevate classic cheese and pineapple with these delicious halloumi, sesame, and mint canapés. With just four ingredients, they're perfect for entertaining!
Ingredients
- 500g fresh pineapple pieces
- 1 bunch mint
- 25g toasted sesame seeds
- 250g pack halloumi
Instructions
- Heat oven to 180C/160C fan/gas 4. Chop the pineapple into chunks and put in a roasting tin. Bake for 35-40 mins until golden, then cover and set aside.
- Chop the mint leaves and mix with the sesame seeds in a dish. Set aside. Cut the halloumi into cubes and char on all sides in a hot non-stick frying pan. Toss the pineapple in the sesame mixture, then thread onto cocktail sticks with a piece of halloumi.
Nutrition
Calories: 49kcalCarbohydrates: 2gProtein: 3gFat: 3gSaturated Fat: 2gSodium: 0.3mgSugar: 2g
Tried this recipe?Let us know how it was!