Christmas Rocky Road Slab
The Christmas Rocky Road Slab is a festive twist on the classic rocky road dessert, perfect for holiday celebrations. It features a mix of indulgent ingredients combined in a base of melted chocolate, often milk or dark, to hold the slab together.
Ingredients
- 100g white chocolate
- 100g milk chocolate, chopped
- 100g mini oreo cookies, halved
- 100g raspberry jellies, chopped
- 50g pink and white marshmallows, halved
- 40g cherry ripe bars, coarsely chopped
Instructions
- Line a baking tray with baking paper.
- Melt the white and milk chocolates separately in a heatproof bowls over a saucepan of simmering water. Stir with a metal spoon until chocolate melts. Pour in a marbled pattern over the lined tray.
- Sprinkle chocolate with cookies, jellies, marshmallows and cherry ripe. Set aside for 1 hour or until completely set. Break into shards to serve.
Nutrition
Calories: 581kcalCarbohydrates: 20.6gProtein: 1.5gFat: 5.7gSaturated Fat: 3.4gSodium: 40mgSugar: 12.2g
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