Easy Two-Ingredient Peanut Butter Fudge

Easy Two-Ingredient Peanut Butter Fudge

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Look no further, as this microwave-made 2-ingredient peanut butter fudge is the simplest and most outstanding recipe you'll come across! It's practically foolproof. Whether you need a last-minute gift or a quick sweet treat, it's the perfect choice!
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Prep Time 5 minutes
Cook Time 5 minutes
Additional Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine world cuisine
Servings 36
Calories 126 kcal

Ingredients
  

  • waxed paper
  • 1 (18 ounce) jar peanut butter
  • 1 (12 ounce) container whipped cream cheese frosting

Instructions
 

  • Line an 8-inch square pan with waxed paper; set aside.
  • Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended.
  • Pour mixture into the prepared baking pan. Refrigerate until chilled, about 1 hour before cutting into bite-sized squares.

Nutrition

Calories: 126kcalCarbohydrates: 8gProtein: 4gFat: 9gSaturated Fat: 2gSodium: 88mgPotassium: 95mgFiber: 1gSugar: 6gCalcium: 6mg
Keyword Easy Two-Ingredient Peanut Butter Fudge
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Article Categories:
5 Ingredient Desserts

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