Easy Two-Ingredient Peanut Butter Fudge
Food Wiki
Look no further, as this microwave-made 2-ingredient peanut butter fudge is the simplest and most outstanding recipe you'll come across! It's practically foolproof. Whether you need a last-minute gift or a quick sweet treat, it's the perfect choice!
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Additional Time 1 hour hr
Total Time 1 hour hr 10 minutes mins
Course Dessert
Cuisine world cuisine
Servings 36
Calories 126 kcal
- waxed paper
- 1 (18 ounce) jar peanut butter
- 1 (12 ounce) container whipped cream cheese frosting
Line an 8-inch square pan with waxed paper; set aside.
Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended.
Pour mixture into the prepared baking pan. Refrigerate until chilled, about 1 hour before cutting into bite-sized squares.
Calories: 126kcalCarbohydrates: 8gProtein: 4gFat: 9gSaturated Fat: 2gSodium: 88mgPotassium: 95mgFiber: 1gSugar: 6gCalcium: 6mg
Keyword Easy Two-Ingredient Peanut Butter Fudge