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–+ servings

Watermelon Feta Salad

Food Wiki
This hearty watermelon feta salad, featuring arugula and tomatoes, is a universal delight. The inclusion of watermelon makes it particularly appealing to kids as well!
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Prep Time 20 minutes
Total Time 20 minutes
Course Salad
Cuisine Indian
Servings 8
Calories 131 kcal

Ingredients
  

  • 3 tablespoons olive oil
  • 2 teaspoons white balsamic vinegar
  • ½ teaspoon kosher salt
  • 8 ounces grape tomatoes, halved.
  • 3 cups arugula
  • 1 cup sliced red onion.
  • 2 pounds watermelon, cubed.
  • 4 ounces feta cheese, cut into 1/4-inch cubes.

Instructions
 

  • Whisk olive oil, vinegar, and salt together in a large mixing bowl. Add tomatoes, arugula, and red onion; toss to coat. Gently stir in watermelon and feta cheese to serve.

Nutrition

Calories: 131kcalCarbohydrates: 12gProtein: 3gFat: 8gSaturated Fat: 3gCholesterol: 13mgSodium: 284mgPotassium: 237mgFiber: 1gSugar: 9gVitamin C: 15mgCalcium: 96mgIron: 1mg
Keyword Watermelon Feta Salad
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