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Pineapple-Infused Vodka

Food Wiki
A pineapple-infused vodka is as refreshing as a vodka pineapple cocktail! After straining, it can be stored in the refrigerator for about two weeks. Shake it with ice in a cocktail shaker and then strain it into a chilled martini glass.
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Prep Time 10 minutes
Additional Time: 10 days
Total Time 10 days 10 minutes
Course Drinks
Cuisine world cuisine
Servings 22
Calories 250 kcal

Ingredients
  

  • 1 fresh pineapple, peeled and sliced
  • 1 liter vodka (such as Stolichnaya)

Instructions
 

  • Stack pineapple slices in a circle around the edges of a 2-quart wide-mouth glass jar, leaving the center open. Pour vodka into the jar so pineapple is completely covered. Seal the jar and store in a cool, dark place for 10 days.
  • Remove pineapple and strain vodka through a mesh strainer. Pour back into the jar. Seal and refrigerate for up to two weeks.

Nutrition

Calories: 250kcalCarbohydrates: 14gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 3mgPotassium: 147mgFiber: 1gSugar: 9gVitamin A: 19IUVitamin C: 19mgCalcium: 15mgIron: 1mg
Keyword Pineapple-Infused Vodka
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