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Marinated Cucumber, Onion, and Tomato Salad

Food Wiki
Numerous aspects make this highly-rated recipe for cucumber tomato salad truly appealing. Its affordability is due to the use of common ingredients, resulting in a crisp and revitalizing side dish that complements a wide range of meals. Additionally, the convenience of preparing it in advance is a bonus. Let's delve into this dish and explore why it consistently garners a perfect 5-star rating from Allrecipes' home cooks.
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Prep Time 15 minutes
Additional Time 2 hours
Total Time 2 hours 15 minutes
Course Salad
Cuisine Indian
Servings 6
Calories 156 kcal

Ingredients
  

  • 1 cup water
  • ½ cup distilled white vinegar
  • ¼ cup vegetable oil
  • ¼ cup sugar
  • 1 teaspoon salt, or to taste
  • 1 teaspoon freshly ground black pepper, or to taste.
  • 3 cucumbers, peeled and sliced 1/4-inch thick.
  • 3 tomatoes, cut into wedges.
  • 1 onion, sliced and separated into rings.

Instructions
 

  • Gather all ingredients.
  • Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth.
  • Add cucumbers, tomatoes, and onion and stir to coat.
  • Cover bowl with plastic wrap; refrigerate for at least 2 hours.
  • Enjoy!

Nutrition

Calories: 156kcalCarbohydrates: 18gProtein: 2gFat: 10gSaturated Fat: 2gSodium: 784mgPotassium: 394mgFiber: 3gSugar: 12gVitamin C: 15mgCalcium: 37mgIron: 1mg
Keyword Marinated Cucumber, Onion, and Tomato Salad
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