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–+ servings

Cobb Salad

Food Wiki
Among my preferred components, this Cobb salad includes chicken, eggs, tomatoes, blue cheese, and avocado.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Salad
Cuisine Indian
Servings 6
Calories 525 kcal

Ingredients
  

  • 6 slices bacon
  • 3 eggs
  • 1 head iceberg lettuce, shredded.
  • 3 cups chopped, cooked chicken meat.
  • 2 tomatoes seeded and chopped.
  • ¾ cup blue cheese, crumbled
  • 3 green onions, chopped.
  • 1 avocado - peeled, pitted and diced.
  • 1 (8 ounce) bottle Ranch-style salad dressing

Instructions
 

  • Place eggs in a saucepan and cover completely with cold water; bring to a boil, then cover and remove from heat. Let eggs sit for 10 to 12 minutes, then cool, peel and chop.
  • While the eggs are cooking, place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown, 7 to 10 minutes. Drain, crumble, and set aside.
  • Divide shredded lettuce among individual plates. Top with rows of bacon, eggs, chicken, tomatoes, blue cheese, green onions, and avocado.
  • Drizzle with dressing.

Nutrition

Calories: 525kcalCarbohydrates: 10gProtein: 32gFat: 40gCholesterol: 179mgSodium: 915mgPotassium: 720mgFiber: 4gSugar: 5gVitamin C: 13mgCalcium: 153mgIron: 2mg
Keyword Cobb Salad
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