Baked Greek Fries
Food Wiki
I find these summery Greek fries to be the perfect accompaniment for grilled lamb or kofta as a side dish.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Side Dish
Cuisine world cuisine
Servings 4
Calories 245 kcal
- 1 tablespoon Greek seasoning
- 1 teaspoon grated lemon zest
- salt and ground black pepper to taste
- 2 large potatoes, cut into wedges
- 2 tablespoons olive oil
- 2 ounces feta cheese, crumbled
- 2 tablespoons chopped fresh mint
Preheat the oven to 400 degrees F (200 degrees C).
Mix Greek seasoning, lemon zest, salt, and pepper together in a small bowl.
Spread potatoes into a single layer on a baking sheet; drizzle with oil and stir until coated. Sprinkle seasoning mixture evenly over top.
Remove from the oven and immediately sprinkle feta cheese and mint over top.
Calories: 245kcalCarbohydrates: 34gProtein: 6gFat: 10gSaturated Fat: 3gCholesterol: 13mgSodium: 564mgPotassium: 810mgFiber: 4gSugar: 2gVitamin C: 38mgCalcium: 94mgIron: 2mg
Keyword Baked Greek Fries