World’s Best Honey Garlic Pork Chops
An easy and speedy grilled pork chop that's universally adored, showcasing a straightforward glaze created from ketchup, honey, soy sauce, and garlic.
Ingredients
- ½ cup ketchup
- 2 ⅔ tablespoons honey
- 2 tablespoons low-sodium soy sauce
- 2 cloves garlic, crushed
- 6 (4 ounce) (1-inch thick) pork chops
Instructions
- Preheat grill for medium heat and lightly oil the grate. Gather ingredients.
- Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze.
- Sear the pork chops on both sides on the preheated grill. Lightly brush glaze onto each side of the chops as they cook; grill until no longer pink in the center, about 7 to 9 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
- Serve hot and enjoy!
Nutrition
Calories: 290kcalCarbohydrates: 14gProtein: 30gFat: 13gSaturated Fat: 4gCholesterol: 95mgSodium: 419mgPotassium: 472mgSugar: 12gVitamin C: 1mgCalcium: 34mgIron: 1mg
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