Simple Malaysian Fried Chicken
Indulge your taste buds with the irresistible flavors of Simple Malaysian Fried Chicken, a dish that perfectly marries the aromatic spices of Malaysia with the satisfying crunch of perfectly fried chicken. This straightforward yet delicious recipe begins with succulent chicken pieces, marinated to perfection in a blend of traditional Malaysian spices.The chicken is generously coated in a fragrant mixture of ginger, garlic, and a symphony of spices that infuse each bite with an authentic Malaysian essence. A brief marination allows the flavors to penetrate the meat, ensuring a delectable harmony of taste with every crispy bite.As the chicken sizzles in the pan, the tantalizing aroma of the spices fills the kitchen, creating an anticipation for the crispy goodness to come. The simple yet essential addition of turmeric imparts a golden hue to the chicken, elevating its visual appeal.Once the chicken achieves a golden-brown crispiness, it is ready to be served, creating a symphony of textures and flavors. Whether enjoyed as a delightful appetizer or as a main course alongside your favorite dipping sauce, this Simple Malaysian Fried Chicken promises to be a culinary journey through the vibrant and diverse tastes of Malaysia. With each bite, savor the perfect balance of aromatic spices and crispy goodness that makes this dish a true delight for your taste buds.
Ingredients
- 1 (4 pound) whole chicken, cut into pieces
- 6 cloves garlic, chopped
- 4 tablespoons oyster sauce
- 2 tablespoons curry powder
- ½ cup vegetable oil
Instructions
- To Marinate: In a nonporous glass dish or bowl, combine the garlic, oyster sauce and curry powder. Mix together. Add chicken pieces and turn to coat. Cover dish or bowl and refrigerate to marinate for at least 1/2 hour.
- In a large skillet or wok, heat oil over medium high heat. Add marinated chicken (disposing of leftover marinade) and fry for 20 to 25 minutes or until chicken is crispy and brown and juices run clear.
Notes
The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
Nutrition
Calories: 1238kcalCarbohydrates: 4gProtein: 85gFat: 96gSaturated Fat: 23gCholesterol: 341mgSodium: 430mgPotassium: 927mgVitamin C: 9mgCalcium: 74mgIron: 5mg
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