
Russian Potato Salad
This potato salad is far from ordinary. It comprises potatoes, turkey hot dogs, pickles, scallions, hard-boiled eggs, and sweet peas, all finely chopped and mixed with mayonnaise. This cherished family recipe has been passed down for four generations. Please savor and enjoy!
Ingredients
- 5 large potatoes
- 1 (16 ounce) package turkey hot dogs
- 5 eggs
- 5 large dill pickles, chopped
- 1 bunch green onions, chopped
- 1 (15 ounce) can baby peas, drained
- salt to taste
- 1 cup mayonnaise
Instructions
- Place the potatoes in a large pot and fill with enough water to cover. Bring to a boil and cook until a fork can be easily inserted and removed, about 20 minutes. Drain and cool slightly. During the last 10 minutes, boil the hot dogs and eggs. Drain everything and set aside to cool.
- Peel the potatoes xand cut into cubes. Chop hot dogs. Place everything in a large bowl, and mix in the pickles, onions and peas. Peel the eggs and grate them on top of the salad. Add mayonnaise and salt to individual servings.
Nutrition
Calories: 478kcalCarbohydrates: 43gProtein: 15gFat: 28gSaturated Fat: 5gCholesterol: 136mgSodium: 1609mgPotassium: 1186mgFiber: 7gSugar: 5gVitamin C: 45mgCalcium: 133mgIron: 4mg
Tried this recipe?Let us know how it was!