Peach and Strawberry Sorbet

Peach and Strawberry Sorbet

Ripe peaches and succulent strawberries are enhanced with a blend of orange juice and brown sugar, creating a revitalizing summertime delicacy. This straightforward sorbet recipe calls for an ice cream maker.
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Prep Time 15 minutes
Additional Time 3 hours
Total Time 3 hours 15 minutes
Course Dessert
Cuisine world cuisine
Servings 4
Calories 90 kcal

Ingredients
  

  • 2 cups sliced fresh peaches
  • 1 cup fresh strawberries, hulled
  • 1 cup fresh orange juice
  • ¼ cup brown sugar

Instructions
 

  • Place the peaches, strawberries, orange juice, and brown sugar in a food processor. Puree until smooth.
  • Pour mixture into an ice cream maker and freeze according to manufacturer's instructions until firm.

Nutrition

Calories: 90kcalCarbohydrates: 22gProtein: 1gSodium: 6mgPotassium: 212mgFiber: 1gSugar: 20gVitamin C: 80mgCalcium: 28mg
Keyword Peach and Strawberry Sorbet
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Article Categories:
French Recipes

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