Microwave Cookies Recipe
A delightful cookie recipe perfect for pairing with a hot cup of tea. These melt-in-your-mouth cookies are as simple to make as they are delicious. With just 20 minutes of prep time, you can enjoy these treats in the comfort of your home. Loved by both kids and adults, they’re perfect for serving to guests alongside a warm cup of tea. You can also make them ahead of time and store them in an airtight container for later enjoyment.
Equipment
- 1200 W Microwave
Ingredients
- 180 gms flour
- 1 Egg
- 225 gms butter
- 1/2 cup sugar, powdered
- 1 tsp vanilla essence
Instructions
- Cream flour, egg, butter, sugar and vanilla together.
- Mix in the flour to make a smooth dough.
- Form into 24 small balls and flatten with a fork.
- Place 6 at a time on a microwave baking tray or lightly greased greaseproof paper and cook at 100% for 1 1/2 -2 1/4 minutes, depending on the size of the cookies.
- Give the tray a half turn halfway through the cooking time.
- Allow to cool on a wire rack. Repeat with the remaining mixture.
- Switch on the grill also according to your oven's manual.
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