Kielbasa with Peppers and Potatoes

Kielbasa with Peppers and Potatoes

Food Wiki
A simple kielbasa dish prepared with red and yellow bell peppers along with potatoes.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine world cuisine
Servings 6
Calories 404 kcal

Ingredients
  

  • 1 tablespoon vegetable oil
  • 1 (16 ounce) package smoked kielbasa sausage, diced
  • 6 medium red potatoes, diced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced

Instructions
 

  • Heat oil in a pan over medium heat. Place kielbasa and potatoes in the pan. Cover and cook, stirring occasionally, until potatoes are tender, about 25 minutes.
  • Mix bell peppers into the pan, and continue cooking until peppers are just tender, 5 minutes.

Nutrition

Calories: 404kcalCarbohydrates: 36gProtein: 13gFat: 23gSaturated Fat: 7gCholesterol: 50mgSodium: 697mgPotassium: 1201mgFiber: 4gSugar: 3gVitamin C: 22mgCalcium: 34mgIron: 2mg
Keyword Kielbasa with Peppers and Potatoes
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Article Categories:
5 Ingredient Main dishes

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