Green Beans Almondine

Green Beans Almondine

Creating this green bean almondine side dish is incredibly easy. Even individuals who aren't fond of green vegetables adore it, and no matter how much I prepare, it's never sufficient!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side Dish
Cuisine world cuisine
Servings 4
Calories 152 kcal

Ingredients
  

  • 1 pound fresh green beans
  • 1 ½ ounces slivered almonds
  • 2 tablespoons butter
  • 2 cloves garlic, minced, or more to taste
  • salt and ground black pepper to taste

Instructions
 

  • Place beans into a microwave-safe casserole dish with enough water to cover the bottom. Microwave on high power until almost tender, 8 to 10 minutes. Drain in a colander and refresh under cold running water to keep the nice green color.
  • Heat a frying pan over medium heat. Add almonds and cook until just starting to turn golden, about 3 to 5 minutes, watching closely so as to not burn. Take pan off of heat and add butter to melt. Return to heat and add garlic. Mix in green beans, season with salt and pepper, and continue to stir until heated through, 3 to 5 minutes.

Nutrition

Calories: 152kcalCarbohydrates: 11gProtein: 4gFat: 12gSaturated Fat: 4gCholesterol: 15mgSodium: 53mgPotassium: 323mgFiber: 4gSugar: 4gVitamin C: 14mgCalcium: 75mgIron: 2mg
Keyword Green Beans Almondine
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Article Categories:
5 Ingredient Side Dishes

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