Five-Cheese Ziti al Forno

Five-Cheese Ziti al Forno

Five-Cheese Ziti al Forno is a rich and comforting baked pasta dish that combines ziti pasta with a creamy and savory blend of five cheeses. The dish typically includes mozzarella, ricotta, Parmesan, provolone, and Romano cheeses, creating a gooey, melty texture with layers of flavor. The ziti is often tossed in a robust tomato sauce or creamy Alfredo, then baked until golden and bubbly. This Italian American classic is a crowd-pleaser, perfect as a main course for family dinners or gatherings, offering a satisfying and cheesy experience in every bite.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course
Cuisine American, Italian
Servings 12
Calories 449 kcal

Ingredients
  

  • 1-1/2 pounds (about 7-1/2 cups) uncooked ziti or small tube pasta
  • 2 jars (24 ounces each) marinara sauce
  • 1 jar (15 ounces) Alfredo sauce
  • 2 cups shredded part-skim mozzarella cheese, divided
  • 1/2 cup reduced-fat ricotta cheese
  • 1/2 cup shredded provolone cheese
  • 1/2 cup grated Romano cheese

TOPPING:

  • 1/2 cup grated Parmesan cheese
  • 1/2 cup panko breadcrumbs
  • 3 garlic cloves, minced
  • 2 tablespoons olive oil
  • Optional: Minced fresh parsley or basil

Instructions
 

  • Preheat oven to 350°. Cook the pasta according to the package directions for al dente, drain.
  • Meanwhile, in a large Dutch oven, combine the marinara sauce, Alfredo sauce, 1 cup mozzarella and the ricotta, provolone and Romano. Cook over medium heat until sauce begins to simmer, and cheeses are melted. Stir in cooked pasta; pour mixture into a greased 13×9-in. baking dish. Top with remaining 1 cup mozzarella cheese.
  • In a small bowl, stir together Parmesan, breadcrumbs, garlic and olive oil, sprinkle over the pasta.
  • Bake, uncovered, until mixture is bubbly, and topping is golden brown, 30-40 minutes. Let stand 10 minutes before serving. Garnish with fresh parsley or basil if desired.

Nutrition

Calories: 449kcalCarbohydrates: 59gProtein: 21gFat: 15gSaturated Fat: 8gCholesterol: 32mgSodium: 960mgFiber: 4gSugar: 11g
Keyword Five-Cheese Ziti al Forno
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