Easy No-Bake Nutella Pie

Easy No-Bake Nutella Pie

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With a surplus of graham cracker crust and a jar of Nutella on hand, I came up with this recipe. It takes just 5 minutes to prepare and resembles a light chocolate mousse pie, but with a unique flavor twist.
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Prep Time 10 minutes
Additional Time 4 hours
Total Time 4 hours 10 minutes
Course Dessert
Cuisine world cuisine
Servings 6
Calories 759 kcal

Ingredients
  

  • 1 (13 ounce) jar chocolate-hazelnut spread (such as Nutella), divided
  • 1 (9 inch) prepared graham cracker crust
  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) container frozen whipped topping, thawed

Instructions
 

  • Spread 1/4 cup of the hazelnut spread over the bottom of the graham cracker crust.
  • Beat remaining hazelnut spread and cream cheese together in a bowl until smooth. Fold whipped topping into the cream cheese mixture; pour into the pie crust and spread evenly.
  • Refrigerate until well chilled, 4 hours to overnight.

Nutrition

Calories: 759kcalCarbohydrates: 73gProtein: 9gFat: 50gSaturated Fat: 20gCholesterol: 41mgSodium: 406mgPotassium: 86mgFiber: 1gSugar: 57gCalcium: 41mgIron: 1mg
Keyword Easy No-Bake Nutella Pie
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5 Ingredient Desserts

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