Easy Blueberry Cobbler
This simple blueberry cobbler is prepared following my grandmother's cherished recipe. I hope you relish it as much as I do. It pairs wonderfully with a scoop of ice cream.
Ingredients
- ½ cup butter
- 1 cup self-rising flour
- 1 cup white sugar
- 1 cup milk
- 4 cups fresh blueberries
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.
- Melt butter in the preheating oven, about 5 minutes. Remove from oven.
- Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutrition
Calories: 310kcalCarbohydrates: 49gProtein: 3gFat: 13gSaturated Fat: 8gCholesterol: 33mgSodium: 293mgPotassium: 125mgFiber: 2gSugar: 34gVitamin C: 7mgCalcium: 97mgIron: 1mg
Tried this recipe?Let us know how it was!