Coronation Turkey Cups

Coronation Turkey Cups

A quick and easy canapé that makes great use of leftovers—perfect for a Boxing Day gathering.
Prep Time 20 minutes
Total Time 20 minutes
Course Appetizer, Lunch, Snack
Cuisine British
Servings 10
Calories 126 kcal

Ingredients
  

  • 350g leftover turkey
  • 150ml natural yogurt
  • 2 tbsp mayonnaise
  • 1 tbsp mango chutney
  • 2 tsp mild curry powder
  • zest and juice 1/2 lemon
  • 1 small, diced mango
  • handful chopped coriander
  • 3 Baby Gem lettuces
  • toasted flaked almonds

Instructions
 

  • Shred the turkey into small pieces. In a large bowl, combine the natural yogurt, mayonnaise, mango chutney, mild curry powder and the zest and juice of the lemon. Season well.
  • Add the turkey to the bowl along with the diced mango and chopped coriander, and mix well. Break the Baby Gem lettuces into leaves and serve the turkey on top, scattered with toasted flaked almonds.

Nutrition

Calories: 126kcalCarbohydrates: 4gProtein: 11gFat: 7gSaturated Fat: 1gSodium: 0.2mgFiber: 1gSugar: 4g
Keyword Coronation Turkey Cups
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