Cocktail Wieners

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Whipping up these cocktail sausages is a breeze in a slow cooker, requiring just three simple ingredients to create a delightful crowd-pleaser! I initially had reservations about the grape jelly concoction, but now I can't imagine preparing it any other way. The savory and slightly sweet combination is spot on. I regularly bring this to potlucks, backyard BBQs, or any gathering, and it consistently earns rave reviews.

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Prep Time 10

Cook Time 2

Total Time 2 10

Course Appetizer

Cuisine world cuisine

Servings

Calories 389 kcal

Ingredients

1 cup barbeque sauce
¾ cup grape jelly
2 (16 ounce) packages cocktail sausages (such as Lit'l Smokies)

Instructions

Mix barbeque sauce and grape jelly in a slow cooker; add cocktail sausages and stir until well coated.
Cover and cook on Low for 2 to 3 hours.

Nutrition

Calories: 389kcalCarbohydrates: 27gProtein: 12gFat: 27gSaturated Fat: 9gCholesterol: 59mgSodium: 1159mgPotassium: 52mgSugar: 22gVitamin C: 17mgCalcium: 12mgIron: 1mg

Keyword Cocktail Wieners

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5 Ingredient Appetizers

Cocktail Wieners