
Basic Keto Cheese Crisps
These cheese crisps make for a tasty and keto-friendly snack.
Ingredients
- 1 cup shredded Cheddar cheese
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
- Shred generous amounts cheese.
- Arrange cheese in 24 small heaps on the prepared baking sheets.
- Bake in the preheated oven until golden brown, about 7 minutes. Cool for 5 to 10 minutes before removing from baking sheets.
Nutrition
Calories: 139kcalProtein: 9gFat: 11gSaturated Fat: 7gCholesterol: 36mgSodium: 214mgPotassium: 34mgCalcium: 249mg
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