Bang Bang Cauliflower
When seeking a zesty and tasty accompaniment to enhance our dinner, our go-to choice is Bang Bang Cauliflower. It not only takes minimal time and effort, but it can also be customized to suit individual preferences. If spice isn't your thing, simply use less sriracha and increase the amount of chili sauce. Not fond of cilantro? Substitute it with thinly sliced green onions. Feel free to personalize it according to your liking! Once you've perfected this recipe, we recommend giving honey-garlic cauliflower a shot as well!
Ingredients
- 3 tbsp. extra-virgin olive oil
- 2 tbsp. sweet chili sauce
- 1 tbsp. sriracha
- Juice of 1 lime
- 3 cloves garlic, minced
- 1 medium cauliflower, cut into florets
- kosher salt
- Freshly ground black pepper
- 1 tsp. Chopped cilantro, for garnish
Instructions
- Preheat oven to 425º. In a small bowl, whisk together olive oil, sweet chili sauce, Sriracha, lime juice, and garlic.
- On a large baking sheet, toss cauliflower in sauce until fully coated. Season generously with salt and pepper. Spread into an even layer and roast until slightly charred and tender, 30 to 35 minutes. Garnish with cilantro and serve.
FOR THE AIR FRYER:
- In a large bowl, whisk together olive oil, sweet chili sauce, Sriracha, lime juice, and garlic.
- Add cauliflower to the bowl, season generously wth salt and pepper, and toss well to combine.
- Place one third of the cauliflower in a single layer in the basket of the Air Fryer. Cook at 360º for 12 minutes, tossing halfway though.
Nutrition
Calories: 145kcalCarbohydrates: 8gProtein: 3gFat: 11gSaturated Fat: 2gSodium: 439mgPotassium: 510mgFiber: 4gSugar: 4gCalcium: 47mgIron: 1mg
Tried this recipe?Let us know how it was!