Christmas – Chocolate Caramel Fudge
Christmas Chocolate Caramel Fudge is a rich, festive treat made with layers of creamy chocolate and smooth caramel. Perfect for gifting or serving during the holidays, this indulgent sweet combines the decadence of fudge with the buttery sweetness of caramel.
Ingredients
- Condensed milk tin – 1 no (400gms)
- Dark chocolate chips – 2 cups
- Vanilla extract – a dash
- Roasted almonds – a handful
Instructions
- Mix together condensed milk and dark chocolate chips. Place them in a pan and on extremely slow heat melt them. Once the chocolate it completely melted remove and add vanilla and roasted almonds. In a tray line it with aluminum foil. Pour the contents and let it set in the fridge for 2 hrs. Remove and cut into pieces.
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