Dry fruits sweet lassi
Dry Fruits Sweet Lassi is a rich and creamy Indian yogurt-based drink made with chilled curd, sugar, and a blend of finely chopped or ground dry fruits like almonds, cashews, pistachios, and raisins. Flavored with cardamom and sometimes rose water or saffron, this lassi is both refreshing and nourishing, making it a perfect summer beverage or festive treat.
Ingredients
- Dry fruits* 1/4 cup
- Thick Yogurt 1 cup
- Milk 1/4 cup
- Sugar to taste
- Rose water 1/4 tsp
- Water 1/2 cup
Instructions
- Soak the dry fruits in very hot water for 10 minutes.
- Take out the skin from almonds and pistachios.
- Add the yogurt, milk,sugar and the dry fruits in a blender.
- Blend well till it becomes smooth.
- Add water to adjust the consistency.
- You can keep this inside the refrigerator and serve later, but lassi gets more thicker if it is served later. So add water to adjust the right consistency or add ice cubes.
- This lassi is quite filling and it tasted so delicious too.
Tried this recipe?Let us know how it was!