Air Fryer Green Beans
Save time and free up stove space this holiday season with air fryer green beans. They’re incredibly quick and easy to prepare—just toss them with a little olive oil and seasoning, then place them in the air fryer basket. The circulating heat cooks them perfectly while maintaining a pleasant crunch. These green beans make a convenient side dish for Thanksgiving (especially for a small gathering) or a simple addition to any weeknight dinner.
Ingredients
- 1 lb. fresh green beans
- 1 Tbsp. olive oil
- 1 tsp. seasoned salt
- 1/2 tsp. black pepper
- Lemon wedges, for serving
Instructions
- Trim the stem ends from the green beans. (It's okay to leave the thin string on the end, if it's still bright green and fresh.)
- Place the beans in a large bowl. Drizzle with olive oil and sprinkle with seasoned salt and black pepper. Toss to coat.
- Place the beans in the basket of an air fryer. Cook at 375° for 10 to 12 minutes, shaking the basket half-way through. Beans should be crispy and slightly blistered when finished.
Nutrition
Calories: 66kcalCarbohydrates: 5gProtein: 2gFat: 4gSaturated Fat: 1gSodium: 276mgPotassium: 247mgFiber: 3gSugar: 4gCalcium: 44mgIron: 1mg
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