Air Fryer Bacon
Achieve consistently crisp bacon with this air fryer bacon recipe, my preferred method for perfect results every time.
Ingredients
- ½ (16 ounce) package bacon
Instructions
- Preheat an air fryer to 390 degrees F (200 degrees C) according to manufacturer's instructions.
- Lay bacon in the air fryer basket in a single layer; some overlap is okay.
- Fry for 8 minutes. Flip and continue cooking until bacon is crisp, about 7 minutes more.
- Transfer cooked bacon to a plate lined with paper towels to soak up excess grease.
Nutrition
Calories: 67kcalProtein: 5gFat: 5gSaturated Fat: 2gCholesterol: 14mgSodium: 285mgPotassium: 70mgCalcium: 1mg
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