Air Fryer Roasted Okra

Air Fryer Roasted Okra

Ideal for those who savor the taste of okra but find the slimy texture less appealing, this air fryer okra recipe is your solution to crispiness without the slime!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dish
Cuisine world cuisine
Servings 1
Calories 113 kcal

Ingredients
  

  • ½ pound okra, ends trimmed, and pods sliced
  • 1 teaspoon olive oil
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper

Instructions
 

  • Preheat an air fryer to 350 degrees F (175 degrees C).
  • Place okra, olive oil, salt, and pepper in a large bowl; stir gently to coat. Arrange okra in a single layer in the air fryer basket.
  • Cook in the preheated air fryer for 10 minutes, tossing the basket halfway.
  • Toss the basket once more; continue to cook until crispy, about 2 minutes more.

Nutrition

Calories: 113kcalCarbohydrates: 16gProtein: 5gFat: 5gSaturated Fat: 1gSodium: 600mgPotassium: 691mgFiber: 7gSugar: 3gVitamin C: 48mgCalcium: 185mgIron: 2mg
Keyword Air Fryer Roasted Okra
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Article Categories:
5 Ingredient Side Dishes

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