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–+ servings

Traditional Creamy Coleslaw

Food Wiki
"This simple coleslaw recipe follows a traditional approach, combining smooth mayonnaise, zesty horseradish dressing, and a convenient package of pre-cut coleslaw mix."
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine world cuisine
Servings 12
Calories 204 kcal

Ingredients
  

  • 1 cup mayonnaise
  • ¼ cup white sugar
  • 2 tablespoons seasoned rice wine vinegar
  • 1 ½ tablespoons lemon juice
  • 1 tablespoon prepared horseradish
  • ½ teaspoon onion powder
  • ½ teaspoon dry mustard
  • ½ teaspoon celery salt
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 (28 ounce) package coleslaw mix

Instructions
 

  • Whisk mayonnaise, sugar, vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and pepper in a large mixing bowl until sugar has dissolved.
  • Fold coleslaw mix into dressing until well combined. Cover and refrigerate for at least 1 hour before serving.

Nutrition

Calories: 204kcalCarbohydrates: 14gProtein: 1gFat: 16gSaturated Fat: 2gCholesterol: 12mgSodium: 332mgPotassium: 130mgSugar: 5gVitamin C: 23mgCalcium: 34mgIron: 1mg
Keyword Traditional Creamy Coleslaw
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