Thai-Style Ground Pork Skewers
This recipe is beloved in my family! I often bring these delightful little sandwiches to my French class meetings. They're a quintessential French treat that you'll find on the menu in charming French cafes.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Main Course
Cuisine world cuisine
Servings 1
Calories 889 kcal
- 1 tablespoon butter
- 1 cup shredded Cheddar cheese
- 2 thick slices white bread
- 2 slices ham
- 1 egg
Melt the butter in a heavy saucepan over medium heat. Mix in the cheese once it is melted. Dip each slice of bread into the melted cheese, coating both sides.
Heat a skillet over medium heat. Place one slice of bread into the skillet and top with 2 slices of ham. Place the second piece of bread on top. Fry until golden on each side, then remove from the skillet and set aside.
Fry the egg in the hot skillet to your liking: easy, medium, or well done. Place the fried egg on top of the sandwich and serve.
Calories: 889kcalCarbohydrates: 33gProtein: 45gFat: 64gSaturated Fat: 38gCholesterol: 361mgSodium: 1417mgPotassium: 266mgFiber: 1gSugar: 4gCalcium: 1115mgIron: 4mg
Keyword Simple Croque Madame