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–+ servings

Sticky Rum Chicken Wings Recipe

A showstopper dish! Chicken wings are marinated, roasted, and flambéed with rum for an irresistible flavor. Give this recipe a try this Christmas!
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Appetizer
Cuisine Caribbean
Servings 4

Ingredients
  

  • 8 chicken wings without skin
  • 150 gms hung curd
  • 1/2 tsp chilli powder
  • 1/2 tsp sweet paprika powder
  • 1 tsp English mustard paste
  • 1 tsp garlic paste
  • to taste salt
  • Olive oil- for marination
  • 1 tsp garlic, chopped
  • 10 ml rum
  • 4 tbsp BBQ sauce

Instructions
 

  • Mix together all the ingredients and marinate chicken wings in it for 2 hours or more.
  • Now roast chicken wings in an oven.
  • Take a pan, pour some oil and add some chopped garlic.
  • When garlic gets brown, add 4 Tbsp. of barbeque sauce and cook for some time.
  • Now, add roasted chicken wings.
  • Flambe with rum.
  • Serve.
Keyword Sticky Rum Chicken Wings Recipe
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