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–+ servings

Smoky Popcorn

Smoky Popcorn is a savory snack where popped corn is coated in flavors that evoke a rich, campfire‑like aroma. Commonly made using seasonings like smoked paprika, liquid smoke, smoked salt, or natural smoke flavoring, this popcorn delivers a deep, woody taste that’s both aromatic and comforting.
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Total Time 10 minutes
Course Appetizer, Snack
Cuisine American
Servings 20 cups

Ingredients
  

  • 1 cup corn kernels
  • 8 Tbsp. vegetable oil
  • 3/4 cup finely grated aged Gouda
  • 1 Tbsp. smoked paprika
  • 2 tsp. salt

Instructions
 

  • In a large pot, pop corn kernels in 4 tablespoons vegetable oil.
  • Transfer popcorn to a large bowl; drizzle with 4 tablespoons vegetable oil, then toss with Gouda, paprika, and salt.
Keyword Smoky Popcorn
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