Real Hummus
Food Wiki
This hummus recipe is a cherished family tradition that has been handed down through countless generations. Enjoy it alongside freshly warmed pita bread.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Appetizer
Cuisine Greek, world cuisine
Servings 20
Calories 54 kcal
- 2 cloves garlic
- 1 (19 ounce) can garbanzo beans, half the liquid reserved
- 4 tablespoons lemon juice
- 2 tablespoons tahini
- 1 teaspoon salt
- 2 tablespoons olive oil
- black pepper to taste
Chop garlic in a blender.
Pour garbanzo beans into the blender, reserving about 1 tablespoon for garnish. Add reserved liquid, lemon juice, tahini, and salt to the blender. Blend until creamy and well mixed.
Transfer mixture to a medium serving bowl. Drizzle olive oil and sprinkle pepper over the top. Garnish with reserved garbanzo beans.
Calories: 54kcalCarbohydrates: 7gProtein: 2gFat: 3gSodium: 199mgPotassium: 58mgVitamin C: 3mgCalcium: 16mgIron: 1mg