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–+ servings

Pumpkin Pancakes (Eggless & Whole Wheat)

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A simple pumpkin pancake recipe without eggs, crafted using whole wheat flour. These pancakes are delightfully tender, exceptionally fluffy, and boast a delicious flavor.
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Breakfast, Brunch, Snack
Cuisine American, world cuisine
Servings 10
Calories 139 kcal

Ingredients
  

Dry Ingredients

  • 1 cup whole wheat flour – 120 grams
  • 2 tablespoons raw sugar
  • ¼ teaspoon ground allspice
  • ¼ teaspoon ground cinnamon
  • ⅛ teaspoon grated nutmeg or ground nutmeg
  • 2 pinches ground dry ginger
  • 1 pinch salt
  • 1 teaspoon baking powder

Wet Ingredients

  • ½ cup Pumpkin Puree – homemade or packaged
  • 1 to 1.25 cups Almond Milk
  • ½ teaspoon vanilla extract – can add ¼ teaspoon vanilla essence, optional
  • 1 tablespoon sunflower oil – can use melted coconut oil or any neutral tasting oil

For Pan Frying

  • 4 to 5 tablespoons sunflower oil – as required

For Serving

  • 2 to 3 tablespoons maple syrup
  • fruits or berries – seasonal or fresh or frozen, as required

Instructions
 

Making Batter

  • In a mixing bowl take all the dry ingredients and mix them well with a whisk
  • Add the wet ingredients.
  • Mix very well with a whisk.

Cooking Pancakes

  • Heat a cast iron skillet or pan on medium heat. Reduce the heat to low and spread 1 to 2 teaspoons oil on the skillet. Pour ⅓ to ½ cup of batter. Do not spread as the batter will spread on its own.
  • Cook one side of the pancakes till golden on low to medium-low heat.
  • Flip and cook the second side till golden.
  • Remove and keep aside. Make all pancakes this way.
  • Serve them hot or warm drizzled with maple syrup or any berry sauce or fruit sauce of your choice and some fresh fruits or berries.

Nutrition

Calories: 139kcalCarbohydrates: 17gProtein: 2gFat: 8gSaturated Fat: 1gSodium: 39mgPotassium: 129mgFiber: 2gSugar: 7gVitamin A: 1942IUVitamin C: 1mgCalcium: 59mgIron: 1mg
Keyword Pumpkin Pancakes (Eggless & Whole Wheat)
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