Prosecco Grapes
Prosecco Grapes are fresh grapes soaked in bubbly Prosecco and coated in sugar, creating a sweet, boozy, and refreshing treat perfect for parties or festive snacking.
Prep Time 10 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 10 minutes mins
Course Appetizer
Cuisine Italian
Servings 10 Yield
Calories 189 kcal
- 2 lb. green grapes
- 1 (750-ml) bottle Prosecco
- 4 oz. vodka
- 1/2 cup sugar
In a large bowl, pour Prosecco and vodka over grapes. Let soak in fridge at least 1 hour.
Drain grapes in a colander and pat dry, then transfer to a small baking sheet and pour sugar on top. Shake pan back and forth until grapes are fully coated in sugar.
Serve in a bowl.
Calories: 189kcalCarbohydrates: 28gProtein: 1gSodium: 6mgPotassium: 227mgFiber: 1gSugar: 25gCalcium: 16mgIron: 1mg