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–+ servings

Komal - Gujarati Chaas Recipe

Similar to the lovely name "Komal," this beverage combines various delightful ingredients to craft a truly enchanting flavor.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Drinks
Cuisine Indian
Servings 2
Calories 159 kcal

Ingredients
  

  • 1 Cup Dahi
  • 1 cup Coconut Milk
  • 2 tsp Freshly chopped coriander leaves
  • 2 Slited green chillies
  • 2-3 Curry Leaves
  • 2 tsp Oil
  • One pinch hing
  • 1/2 tsp Cumin Seeds
  • Salt and sugar. to taste

Instructions
 

  • Take dahi, coconut milk, coriander leaves, green chillies in a bowl, with some water and blend with hand blender. Keep aside.
  • Heat oil in a pan and add jeera, hing, and curry leaves. Let it splutter.
  • Add the tadka to the drink and serve. You can take out the chillies before serving.

Nutrition

Calories: 159kcalCarbohydrates: 5gProtein: 2gFat: 12gSaturated Fat: 5gCholesterol: 8mgSodium: 99mgPotassium: 45mgVitamin A: 165IUVitamin C: 2mgCalcium: 106mgIron: 1mg
Keyword Komal - Gujarati Chaas Recipe
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