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–+ servings

Jerk Chicken Recipe

Generously coated with jerk seasoning and paste, the chicken legs are simmered before being grilled or baked to perfection.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course
Cuisine Caribbean
Servings 2

Ingredients
  

  • 2 Pieces Chicken Legs
  • 3-4 Lime (halved)
  • 1 tsp Jerk Seasoning Powder (bottled)
  • 3 tsp Jerk Seasoning Paste (bottled)
  • Olive oil

Instructions
 

  • Wash the chicken with lime and water and drain and keep aside.
  • Sprinkle some seasoning powder over the chicken and rub the paste thoroughly.
  • Coat it with some olive oil. Do the same with the other piece.
  • Heat olive oil in a pan and lightly brown the chicken on both the sides.
  • Then grill it or bake it in an oven for about 15-20 minutes.
  • Serve hot with chilli sauce and jerk sauce.
Keyword Jerk Chicken Recipe
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