Instant Pot Pork Tenderloin
If you've been on the lookout for the simplest and most foolproof method to achieve perfectly cooked and tender pork tenderloin, we're about to reveal our top trick: the Instant Pot. This remarkable kitchen gadget has come to our rescue numerous times with its convenience and magic—think about our Instant Pot roast and potatoes or Instant Pot wings. However, its true brilliance truly shines in this flavorful and easy pork tenderloin recipe.With just 10 minutes of hands-on preparation, you can have this ultra-tender pork tenderloin ready in under 30 minutes. The best part is that it only requires 7 ingredients, making it one of the easiest weeknight dinners to incorporate into your regular rotation. Embrace the simplicity and deliciousness of this Instant Pot pork tenderloin recipe and enjoy a hassle-free meal!
Ingredients
- 1 lb. pork tenderloin, sliced in half crosswise
- Kosher salt
- Freshly ground black pepper
- 1 tbsp. extra-virgin olive oil
- 2 tsp. chili powder
- 1/2 tsp. ground cumin
- 1/4 tsp. garlic powder
Instructions
- Season pork with salt and pepper. Turn Instant Pot to Sauté setting and heat oil. When oil is shimmering, add pork. Sear until golden all over, about 6 minutes. Remove pork to a plate. Season all over with chili powder, cumin, and garlic powder.
- Turn off Sauté setting. Place trivet in Instant Pot, add 1 cup of water, and arrange pork on trivet. Lock lid and set to Pressure Cook on high for 5 minutes.
- Allow pressure to naturally release for 1 minute, then quick-release remaining pressure.
- Let meat rest for 5 minutes before slicing against the grain.
Nutrition
Calories: 172kcalCarbohydrates: 1gProtein: 24gFat: 8gSaturated Fat: 2gCholesterol: 74mgSodium: 277mgPotassium: 484mgFiber: 1gCalcium: 16mgIron: 2mg
Tried this recipe?Let us know how it was!