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–+ servings

Fried Boneless Chicken Recipe

Coated in cornflour, egg, and a blend of spices, this beautiful chicken is fried to a crispy golden perfection.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Main Course
Cuisine American
Servings 2

Ingredients
  

  • 350 Gram Boneless Chicken (diced)
  • 1 Egg (slightly beaten)
  • 1/2 cup Corn Flour
  • 1/2 tsp Garlic Paste
  • 1/2 tsp Ginger Paste
  • Oil
  • to taste Salt

Instructions
 

  • Mix together the chicken, egg, corn flour, garlic and ginger paste, salt and enough water so that the chicken pieces are 'coated' with the batter.
  • Keep aside for half an hour.
  • Heat the oil and deep fry the chicken pieces over high heat to begin with and then lower the heat till chicken is cooked through.
  • Drain on absorbent paper and serve hot.
Keyword Fried Boneless Chicken Recipe
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