Easy Lemon-Pepper Chicken Wings
Food Wiki
Lemon-pepper wings are a household favorite, particularly during football season. Fed up with the expenses, I took it upon myself to create a homemade rendition of Wingstop's lemon-pepper chicken wings. The outcome? An empty platter and contented appetites.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Appetizer
Cuisine world cuisine
Servings 4
Calories 101 kcal
- 2 cups oil, or as needed
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon lemon-pepper seasoning
- 12 chicken wings
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
Stir olive oil and lemon-pepper seasoning together in a bowl; set aside.
Fry wings in hot oil until no longer pink at the bone and the juices run clear, about 8 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Toss hot wings with lemon-pepper mixture to coat.
Calories: 101kcalCarbohydrates: 16gProtein: 4gFat: 4gSaturated Fat: 1gSodium: 494mgPotassium: 478mgFiber: 8gSugar: 3gVitamin C: 37mgCalcium: 85mgIron: 3mg
Keyword Easy Lemon-Pepper Chicken Wings