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Costa Rican Bolitas de Coco Recipe

Bolitas de coco is a Costa Rican treat made from a blend of butter, condensed milk, and shredded coconut.
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Prep Time 10 minutes
Cook Time 10 minutes
Additional Time 30 minutes
Total Time 50 minutes
Course Snack
Cuisine American, Costa Rican
Servings 20
Calories 91 kcal

Ingredients
  

  • Grated coconut - 250g
  • Grated coconut (for garnishing) - 100g
  • Butter - 1 tbsp
  • Condensed milk - 1 can

Instructions
 

  • Place a pot over low heat.
  • Add the shredded coconut, butter and condensed milk.
  • Mix until it forms into a ball.
  • Remove from heat, let cool and refrigerate for 30 minutes.
  • Divide into 20 balls.
  • Roll them in grated coconut and serve in liners.

Nutrition

Calories: 91kcalCarbohydrates: 10gProtein: 1gFat: 6gSaturated Fat: 5gCholesterol: 2mgSodium: 57mgFiber: 2gSugar: 7g
Keyword Costa Rican Bolitas de Coco Recipe
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