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Cauliflower Waffles

Food Wiki
Your household will soon make these low-carb waffles a regular weekend tradition.
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine world cuisine
Servings 1
Calories 2633 kcal

Ingredients
  

  • 3 c. cauliflower, grated
  • 3 c. shredded mozzarella
  • 1/2 c. finely shredded Parmesan
  • 3 large eggs
  • 1/4 c. cornstarch
  • 1 tsp. paprika
  • kosher salt
  • Freshly ground black pepper

FOR BREAKFAST STYLE

  • 1 fried egg
  • 1 tbsp. fresh chopped chives
  • kosher salt
  • Freshly ground black pepper

FOR AVOCADO TOAST STYLE

  • 1/2 avocado, mashed
  • Squeeze of lemon
  • Drizzle of extra-virgin olive oil
  • Flaky salt
  • chili flakes

FOR BLT STYLE

  • 3 slices bacon
  • 2 large slices tomato
  • 1 piece lettuce
  • 2 tsp. mayo
  • kosher salt
  • Freshly ground black pepper

Instructions
 

  • Preheat your waffle press.
  • In a large bowl, mix together cauliflower, cheeses, eggs, cornstarch and paprika until combined. Season with salt and pepper.
  • Pour 1 cup batter into a preheated waffle press, and cook for 6 minutes.
  • Serve alone or with the toppings of your choice.

Nutrition

Calories: 2633kcalCarbohydrates: 65gProtein: 149gFat: 192gSaturated Fat: 81gCholesterol: 1083mgSodium: 4176mgPotassium: 3116mgFiber: 21gSugar: 18gCalcium: 2905mgIron: 12mg
Keyword Cauliflower Waffles
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