Go Back
–+ servings

Brie Cups

Food Wiki
Crafting these brie-filled phyllo cups is a breeze, making them a fantastic choice if you seek a swift and delectable appetizer. I've shared them on numerous occasions, and they never fail to disappear in no time – even those who aren't fond of cheese can't resist. Phyllo cups are readily available in the freezer section of your local grocery store.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Cuisine world cuisine
Servings 15
Calories 136 kcal

Ingredients
  

  • 15 frozen phyllo tart cups
  • 1 (8 ounce) wedge Brie cheese, rind removed, cut into 1-inch pieces
  • ½ cup raspberry preserves, or to taste

Instructions
 

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Arrange phyllo cups on the prepared baking sheet. Place 1 piece Brie cheese into each phyllo cup. Top each Brie piece with about 1/2 teaspoon raspberry preserves.
  • Bake in the preheated oven until Brie is melted, about 7 minutes.

Nutrition

Calories: 136kcalCarbohydrates: 17gProtein: 5gFat: 5gSaturated Fat: 3gCholesterol: 15mgSodium: 187mgPotassium: 37mgSugar: 7gCalcium: 30mgIron: 1mg
Keyword Brie Cups
Tried this recipe?Let us know how it was!