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–+ servings

Bacon Guac Bombs

Food Wiki
Bacon and guacamole are the ultimate pairing that we absolutely love. When transformed into bite-sized snacks like these snack bombs, we simply can't resist. These keto-friendly appetizers consist of homemade guacamole wrapped in bacon, making them an ideal choice for indulging in throughout the day or serving at your Super Bowl gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine world cuisine
Servings 15
Calories 2732 kcal

Ingredients
  

  • 12 slices bacon, cooked and crumbled 

FOR GUACAMOLE

  • 2 avocados, pitted, peeled, and mashed 
  • 6 oz. cream cheese, softened
  • Juice of 1 lime
  • 1 garlic clove, minced
  • 1/4 red onion, minced
  • 1 small jalapeno (seeded if you prefer less heat), chopped
  • 2 tbsp. freshly chopped cilantro
  • 1/2 tsp. cumin
  • 1/2 tsp. chili powder
  • Kosher salt
  • Freshly ground black pepper

Instructions
 

  • In a large bowl, combine all guacamole ingredients. Stir until mostly smooth (some chunks are OK) and season with salt and pepper. Place in the refrigerator to firm up slightly, 30 minutes.
  • Place crumbled bacon on a large plate. Using a small cookie scoop, scoop guacamole mixture and place in bacon. Roll to coat in bacon. Repeat until all guacamole and bacon is used. Store in refrigerator.

Nutrition

Calories: 2732kcalCarbohydrates: 29gProtein: 64gFat: 256gSaturated Fat: 88gCholesterol: 417mgSodium: 2998mgPotassium: 3122mgFiber: 31gSugar: 15gCalcium: 298mgIron: 6mg
Keyword Bacon Guac Bombs
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