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–+ servings

Air Fryer Baked Potatoes

Food Wiki
An air-fried baked potato emerges with a wonderfully crispy exterior and a tender, fluffy interior – exactly how a perfect baked potato should be! Enhance them with your preferred toppings, such as sour cream, butter, or chives.
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Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Course Side Dish
Cuisine world cuisine
Servings 2
Calories 344 kcal

Ingredients
  

  • 2 large russet potatoes, scrubbed
  • 1 tablespoon peanut oil
  • ½ teaspoon coarse sea salt

Instructions
 

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Brush potatoes with peanut oil, sprinkle with salt, and place them in the air fryer basket.
  • Cook potatoes until very tender when pierced with a fork, about 1 hour.

Notes

The potatoes do not need to be pricked with a fork before cooking or turned while cooking.
 
 

Nutrition

Calories: 344kcalCarbohydrates: 65gProtein: 8gFat: 7gSaturated Fat: 1gSodium: 462mgPotassium: 1557mgFiber: 8gSugar: 3gVitamin C: 73mgCalcium: 44mgIron: 18mg
Keyword Air Fryer Baked Potatoes
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